Easter Cadbury Mini Egg Cookies that take chocolate chip cookies to a whole new level! And use less butter in the process.
I have a chocolate pot I’ve used for close to 20 years, and I love it. It’s an easy way to melt candy melts or chocolate chips without using a double boiler. I always add a splash of grapeseed or coconut oil to the melting chocolate to make it a little thinner and smoother. I also run mine on low as I find it’s a better temperature for melting chocolates. It takes a little longer, but the result is much better.
You can use all shortening for this cookie recipe, or you can use all butter. I split them to conserve my butter, but you can easily go with all shortening in this recipe.
Keywords: Mini Egg Cookies